I am planning to make Paprika Hendl in honour of Dracula Daily so I guess this is my cue to throw in a little chilli powder (not too much, my fiancé Jonathan is a delicate flower)

we bought a tin of this shit once and it will last forever. between my ibs and gerd one taste of this was enough to last me a lifetime. my partner loves spicy and they tried it and were like “that seems like a bit much” and went right back to putting gochugaru on everything. hungary doesn’t fuck around.